Chicken Carpaccio

Ingredients Ingredients Quantity Chicken Breast 6 pcs Radish 6 nos Limes 2 nos Olive Oil 3 tbsp Mustard 500gm Salt and Pepper 1 tbsp Methods Of Cooking Chicken Carpaccio Place the chicken breast in the freezer for 30 minutes. Meanwhile, make the marinate wash lemons, grate the zest. After that wrap the chicken breast in clean foil in cylindrical form. Steam it in a steamer Unwrap it and marinate in salt pepper and mustard paste. Coat it with ground pepper and wrap it in silver foil then cool in a…

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