Saffron Rice Recipe

Ingredients

Ingredients
Rice
Butter
Salt
Saffron

Method of Preparation of Saffron Rice

  • Add the water in a heavy pan and bring it to boil (150ยฐC)
  • Add the rice and put some water and saffron and let it cook for 15-20 minutes and add butter
  • Once the rice is cooked, serve it

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